Food Menu
$9
BISCUITS
Green Chile, Sharp Cheddar, Red Chile Honey Butter
$9
$22
YELLOWFIN TUNA CRUDO
Mango, Aji Amarillo, Crispy Garlic, Cucumber, Preserved Tomato
$22
$14
SILVER LEAF FARM SALAD
Local Mixed Greens, Creamy Poblano Dressing, Pepitas, Cotija Cheese, Veggies
$14
$17
“B.L.T” SALAD
Tomato, Bacon, Dates, Feta Cheese, Basil, Sherry Vinaigrette
$17
$18
FRIED SQUASH BLOSSOMS
Queso Oaxaca, Cotija, Huitlacoche Sauce
$18
$14
TACOS NEW MEXICO
Duck Fat Flour Tortillas, New Mexican Green Chile, Three Cheese Blend
$14
$18
BBQ BEETS
Cherry BBQ, Pistachio, Labneh, Herbs
$18
$30
SMOKED HALF CHICKEN
Red Chile Honey, Duck Fat Flour Tortillas, Pepita Crema, Cabbage Slaw, Pintos
$30
$38
PAPPARDELLE PASTA
Mixed Mushrooms, English Peas, Parmesan Reggiano, Cream, Herbs
$38
$30
GRILLED CABBAGE
Eggplant Salsa, Crushed Chickpea Salad, Chipotle Tahini, Radish, Herbs, Sheep’s Milk Cheese
$30
$50
HALIBUT
Smoked Tomato Sauce, Zucchini, Italian Salsa Verde, Pine Nuts, Lemon Butter
$50
$34
FIDEO SECO
Spanish Chorizo, Vermicelli, Corn, Cotija, Tomatillo Sauce
$34
$48
BONE-IN PORK CHOP
Poblano Pepita Pesto, Mezcal Marinated Peaches, Yellow Grits
$48
Choice of
CHARBROILED STEAKS
Ranchero Sauce, Cornbread, Pinto Beans, Fresno Pepper, Escabeche
Choice of
16oz, Native Sourced Beef Ribeye (NM/AZ) 68
17oz, Dry – Aged Bison Cowboy Steak (SD) 110
½ lb. Angus Chuck, White Cheddar, American Cheese Marrownaise, Pickle, Green Chile, Caramelized Onion, Brioche Bun
MESA BURGER
20% of all burger sales are donated to a local charity every month
½ lb. Angus Chuck, White Cheddar, American Cheese Marrownaise, Pickle, Green Chile, Caramelized Onion, Brioche Bun
$26
Bacon – 3 Shoestring Fries – 5 Parmesan Fries – 7
$26
Sweet Stuff
$12
Cherry Parfait
Cocoa Sablée, Almond Cake, Noyeaux Ice Cream
$12
$12
Blue Corn Cannoli
Cool Cacao Nib Atole
$12
$11
Fallen Peach
Basil, Sauternes Jelly, Pecans
$11
Scoop
$7
Blueberry Mascarpone Ice Cream
Fennel Meringue
$7
$7
Watermelon Sorbet
Hibiscus Mochi
$7
menu items and prices subject to change without notice